Article
Effect of the enrichment medium on the detection and diversity of Salmonella from porcine duodenal content.
Foodborne pathogens and disease - 1 Feb 2013
De Busser Emily V, Maes Dominiek, Houf Kurt, Dewulf Jeroen, De Zutter Lieven
Abstract excerpt
This study assesses the effect of the enrichment medium used on the isolation of Salmonella from the duodenal content of naturally infected slaughter pigs. At six slaughterhouses, the duodenum was collected from 458 randomly chosen pigs and examined in the laboratory. Three semi-solid enrichment media (modified semi-solid Rappaport-Vassiliadis medium [MSRV], diagnostic semi-solid Salmonella medium [DIASALM], and...
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