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Article

Prevalence and characteristics of Staphylococcus aureus in Connecticut swine and swine farmers.

Zoonoses and public health - 1 May 2013

Osadebe L U, Hanson B, Smith T C, Heimer R

Abstract excerpt

This study explores the characteristics of Staphylococcus aureus (S. aureus) in swine and their human handlers in a convenience sample of 35 farms in Connecticut. Husbandry practices are clearly different from better-known concentrated animal feeding operations (CAFOs) with less intensive rearing conditions. Nasal samples were collected from 263 pigs and nine humans on 35 farms during the 2010 rearing season....

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Identifiers

PMID: 22883566
DOI: 10.1111/j.1863-2378.2012.01527.x

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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