Article
Metabolite profiling of maize kernels--genetic modification versus environmental influence.
Journal of agricultural and food chemistry - 28 Mar 2012
Frank Thomas, Röhlig Richard M, Davies Howard V, Barros Eugenia, Engel Karl-Heinz
Abstract excerpt
A metabolite profiling approach based on gas chromatography-mass spectrometry (GC-MS) was applied to investigate the metabolite profiles of genetically modified (GM) Bt-maize (DKC78-15B, TXP 138F) and Roundup Ready-maize (DKC78-35R). For the comparative investigation of the impact of genetic modification versus environmental influence on the metabolite profiles, GM maize was grown together with the non-GM...
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