Article
Genetic dissection of grain yield and physical grain quality in bread wheat (Triticum aestivum L.) under water-limited environments.
TAG. Theoretical and applied genetics. Theoretische und angewandte Genetik - 1 Jul 2012
Bennett Dion, Izanloo Ali, Reynolds Matthew, Kuchel Haydn, Langridge Peter, Schnurbusch Thorsten
Abstract excerpt
In the water-limited bread wheat production environment of southern Australia, large advances in grain yield have previously been achieved through the introduction and improved understanding of agronomic traits controlled by major genes, such as the semi-dwarf plant stature and photoperiod insens...
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