Discover Community Create You

Loading publication...

Noodle always counts identifier-free feature events for service operation. With your permission, Google Analytics can also estimate audience and engagement. Search text, publication identifiers, cookies, IP addresses and browser fingerprints are never included in Noodle's first-party event counters.

Privacy details

Article

Genetic variants of the FABP4 gene are associated with marbling scores and meat quality grades in Hanwoo (Korean cattle).

Molecular biology reports - 1 May 2012

Shin Sung-Chul, Heo Jae-Pil, Chung Eui-Ryong

Abstract excerpt

This study was aimed to search new genetic variants in the bovine FABP4 gene as molecular markers for meat quality and carcass traits. PCR-RFLP analysis revealed that three SNPs located at nucleotide positions g.2834C>G, g.3533T>A, and g.3691G>A were identified based on a GenBank accession number (NC_007312.4). Sequence analysis revealed that SNPs were located in intron 1 (g.2834C>G) and 2 (g.3533T>A), and an...

Read the complete abstract on PubMed

Topics

Share this publication in a Topic to start or enrich a Post.

Share to Cattle
Share to Electrophoresis, Agar Gel
Share to Fatty Acid-Binding Proteins

Methodology Data sources Editorial policy Privacy About Contact Helena Bioinformatics

Share to Least-Squares Analysis

Share to Polymorphism, Restriction Fragment Length

Share to Quantitative Trait, Heritable

Share to Republic of Korea

Source

Identifiers

PMID: 22179692
DOI: 10.1007/s11033-011-1331-z

Genes

FABP4

Provenance

PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

Related research

Semantic proximity does not establish scientific evidence.

Research trail→

Click a neighbor to travelStep 1 · 12 closest

Genetic variants of the FABP4 gene are associated with marbling scores and meat quality grades in Hanwoo (Korean cattle).PMID 22179692Read ↗

Genetic polymorphisms of the bovine fatty acid binding protein 4 gene are significantly associated with marbling and carcass weight in Hanwoo (Korean Cattle).Semantic proximity Read ↗

Correlations between single nucleotide polymorphisms in FABP4 and meat quality and lipid metabolism gene expression in Yanbian yellow cattle.Semantic proximity Read ↗

Identification and evaluation of polymorphisms in FABP3 and FABP4 in beef cattle.Semantic proximity Read ↗

Investigation of high correlation with carcass traits of SNPs of the PLCB1, C/EBPα, and TDRKH genes and the combinations of SNPs using the MDR method in the Hanwoo.Semantic proximity Read ↗

Development of DNA markers for improvement of meat quality in a Japanese Black cattle population in Hyogo Prefecture.Semantic proximity Read ↗

Identification and analysis of phospholipid transfer protein polymorphisms and their association with marbling score in Hanwoo (Korean cattle).Semantic proximity Read ↗

Genetic Variation in FABP4 and Evaluation of Its Effects on Beef Cattle Fat Content.Semantic proximity Read ↗

Effects of genetic variants in the promoter region of the bovine adiponectin (ADIPOQ) gene on marbling of Hanwoo beef cattle.Semantic proximity Read ↗

Two cSNPs sites in the fatty acid-binding protein 4 (FABP4) gene and their association analysis with body measurement data in five Chinese cattle breeds.Semantic proximity Read ↗

Novel SNPs in the bovine ADIPOQ and PPARGC1A genes are associated with carcass traits in Hanwoo (Korean cattle).Semantic proximity Read ↗

Comprehensive genotyping analysis of single nucleotide polymorphisms responsible for beef marbling in Japanese Black cattle.Semantic proximity Read ↗

Genetic association of marbling score with intragenic nucleotide variants at selection signals of the bovine genome.Semantic proximity Read ↗

⌁Select a neighboring publication to make it the new centre.