Article
Emended descriptions of Bacillus sporothermodurans and Bacillus oleronius with the inclusion of dairy farm isolates of both species.
International journal of systematic and evolutionary microbiology - 1 Feb 2012
Heyndrickx Marc, Coorevits An, Scheldeman Patsy, Lebbe Liesbeth, Schumann P, Rodríguez-Diaz Marína, Forsyth Gillian, Dinsdale Anna, Heyrman Jeroen, Logan Niall A, De Vos Paul
Abstract excerpt
Bacillus sporothermodurans is an industrially important micro-organism because of its ability to produce endospores which resist ultra-high temperature (UHT) and industrial sterilization processes. It was described by Pettersson et al. (1996) [Pettersson, B., Lembke, F., Hammer, P., Stackebrandt, E. & Priest, F. G. (1996). Int J Syst Bacteriol 46, 759-764] based on seven genetically homogeneous isolates all from...
Topics
- Animal Feed
- Animals
- Bacillus
- Bacterial Proteins
- Bacterial Typing Techniques
- Dairy Products
- Electrophoresis, Polyacrylamide Gel
- Fatty Acids
- Hot Temperature
- Lipids
- Milk
- Molecular Sequence Data