Article
Application of hypertonic Sabouraud glucose agar for differentiation of Candida dubliniensis from Candida albicans.
Diagnostic microbiology and infectious disease - 1 Apr 2011
Chowdhary Anuradha, Randhawa Harbans S, Kowshik Tusharantak, Kathuria Shallu, Roy Pradip, Brandt Mary E
Abstract excerpt
An evaluation of hypertonic Sabouraud glucose agar (SGA) with 6.5% NaCl for phenotypic differentiation of Candida dubliniensis from Candida albicans is reported. Identity of the test fungi (C. albicans, 84; C. dubliniensis, 18) was based on their typical phenotypic characteristics and confirmed by a diagnostic polymerase chain reaction that targets the novel C. dubliniensis group I intron in the large ribosomal...
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