Article
Francisella infections in fish and shellfish.
Journal of fish diseases - 1 Mar 2011
Birkbeck T H, Feist S W, Verner-Jeffreys D W
Abstract excerpt
A series of recent reports have implicated bacteria from the family Francisellaceae as the cause of disease in farmed and wild fish and shellfish species such as Atlantic cod, Gadus morhua L., tilapia, Oreochromis spp., Atlantic salmon, Salmo salar L., three-line grunt, Parapristipoma trilineatum (Thunberg), ornamental cichlid species, hybrid striped bass Morone chrysops x M. saxatilis and, recently, a shellfish...
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