Article
Livestock biodiversity.
Revue scientifique et technique (International Office of Epizootics) - 1 Apr 2010
Hoffmann I
Abstract excerpt
This paper describes the institutional background against which invasiveness is considered with regard to livestock genetic diversity. The human-made nature and extensive spread of a few domesticated animal species for global food production is a feature of agricultural diversity that complicates the simple, negative view of invasive species. The different impacts of livestock species on natural biodiversity, of...
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