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Article

Characterization of Salmonella Enteritidis isolated from foods and patients in northern Morocco.

Journal of infection in developing countries - 26 Oct 2009

Ammari Sanae, Laglaoui Amin, En-nanei Latifa, Bertrand Sophie, Wildemauwe Christa, Barrijal Said, Abid Mohammed

Abstract excerpt

OBJECTIVES: This study aimed to investigate Salmonella Enteritidis strains isolated from human and food sources in the north of Morocco by means of phenotypic and genotypic methods. METHODOLOGY: Fifteen isolates from humans and food were submitted to phage typing, XbaI-macrorestriction (pulsed field gel electrophoresis [PFGE]), enterobacterial repetitive intergenic consensus (ERIC-PCR), antimicrobial...

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PMID: 19858571
DOI: 10.3855/jidc.617

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