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Article

Superoxide dismutase activity in mesocarp tissue from divergent Cucumis melo L. genotypes.

Plant foods for human nutrition (Dordrecht, Netherlands) - 1 Sept 2009

Lester Gene E, Jifon John L, Crosby Kevin M

Abstract excerpt

Muskmelons (Cucumis melo L.) are well-known as excellent sources of several vitamins, minerals and non-enzymatic antioxidant phytochemicals such as vitamin C and pro-vitamin A. Less well-studied is their potential role as sources of enzymatic antioxidants such as superoxide dismutase (SOD), which have been associated with enhanced reactive oxygen species scavenging capacity in some muskmelon fruits. In this...

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PMID: 19529987
DOI: 10.1007/s11130-009-0124-1

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-07.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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