Article
A maize trypsin inhibitor (ZmTIp) with limited activity against Aspergillus flavus.
Journal of food protection - 1 Jan 2009
Baker R L, Brown R L, Chen Z-Y, Cleveland T E, Fakhoury A M
Abstract excerpt
Infection of maize both pre- and postharvest by Aspergillus flavus is a severe agricultural problem in the southern United States. Aflatoxins are secondary metabolites produced by A. flavus and are carcinogenic to humans and animals upon ingestion. Extensive research has been conducted to identif...
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