Article
Phenotypic and molecular characterization of Staphylococcus aureus strains of veterinary, dairy and human origin.
Epidemiology and infection - 1 May 2009
Gonano M, Hein I, Zangerl P, Rammelmayr A, Wagner M
Abstract excerpt
Austrian veterinary (n=91), dairy (n=86), and human strains (n=48) of Staphylococcus aureus were tested for various phenotypic properties including clumping factor, egg-yolk reaction, production of thermonuclease and susceptibility to 14 antibiotics. In addition the expression of enterotoxins (A-...
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