Article
Redox sensing by Escherichia coli: effects of copper ions as oxidizers on proton-coupled membrane transport.
Bioelectrochemistry (Amsterdam, Netherlands) - 1 Jan 2007
Kirakosyan Gayane, Trchounian Armen
Abstract excerpt
Escherichia coli is able to grow under anaerobic fermentation conditions upon a decrease in redox potential (E(h)). Indeed, upon a transition of E. coli MC4100 wild-type culture to stationary growth phase a decrease in E(h) from the positive values ( approximately +100 mV) to the negative ones ( approximately -520 mV) was observed, the acidification of the medium and the H(2) production were obtained. An...
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