Article
Application of two-dimensional gel electrophoresis to interrogate alterations in the proteome of genetically modified crops. 2. Assessing natural variability.
Journal of agricultural and food chemistry - 22 Mar 2006
Ruebelt Martin C, Lipp Markus, Reynolds Tracey L, Astwood James D, Engel Karl-Heinz, Jany Klaus-Dieter
Abstract excerpt
Proteomics is currently tested as a complementary tool for the safety assessment of genetically modified (GM) crops. Understanding the natural variability of the proteome is crucial for the interpretation of biological differences between transgenic and nontransgenic parental lines. The natural variation of seed protein profiles among a set of 12 Arabidopsis thaliana ecotypes was determined by utilizing...
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