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Article

Lactobacillus rennini sp. nov., isolated from rennin and associated with cheese spoilage.

International journal of systematic and evolutionary microbiology - 1 Feb 2006

Chenoll Empar, Macián M Carmen, Aznar Rosa

Abstract excerpt

Two bacterial strains, DSM 20253T and DSM 20254, isolated from rennin and regarded as causing cheese spoilage, were deposited in the DSMZ as Lactobacillus sp. by J. Stadhouders. The strains show 99.9% 16S rRNA gene sequence similarity and have less than 94.3% similarity with any other species of the genus. Lactobacillus coryniformis is their closest phylogenetic neighbour. DNA-DNA hybridization experiments...

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Identifiers

PMID: 16449456
DOI: 10.1099/ijs.0.64021-0

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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