Article
Ochratoxin A producing Penicillium verrucosum isolates from cereals reveal large AFLP fingerprinting variability.
Journal of applied microbiology - 1 Jan 2005
Frisvad J C, Lund F, Elmholt S
Abstract excerpt
AIMS: To examine if molecular amplified fragment length polymorphism (AFLP) fingerprinting of the only ochratoxin A-producing species in European cereals, Penicillium verrucosum, can be used as a method in hazard analysis using critical control points (HACCP). METHODS AND RESULTS: A total of 321 isolates of P. verrucosum were isolated from ochratoxin A-contaminated cereals from Denmark (oats), UK (wheat and...
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