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Article

Metabolite profiling of fungi and yeast: from phenotype to metabolome by MS and informatics.

Journal of experimental botany - 1 Jan 2005

Smedsgaard Jørn, Nielsen Jens

Abstract excerpt

Filamentous fungi and yeast from the genera Saccharomyces, Penicillium, Aspergillus, and Fusarium are well known for their impact on our life as pathogens, involved in food spoilage by degradation or toxin contamination, and also for their wide use in biotechnology for the production of beverages, chemicals, pharmaceuticals, and enzymes. The genomes of these eukaryotic micro-organisms range from about 6000 genes...

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Identifiers

PMID: 15618299
DOI: 10.1093/jxb/eri068

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 5 Sept 2026. Manifest publication-graph-cohort-2026-09-05.1.

Source receipt: pubmed, retrieved 5 Sept 2026.

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