Article
Dietary cholesterol does not increase biomarkers for chronic disease in a pediatric population from northern Mexico.
The American journal of clinical nutrition - 1 Oct 2004
Ballesteros Martha Nydia, Cabrera Rosa Maria, Saucedo Maria del Socorro, Fernandez Maria Luz
Abstract excerpt
BACKGROUND: An increased incidence of coronary artery disease (CAD) is prevalent in northern Mexico. Effects of specific dietary components on risk factors for CAD have not been evaluated in children. OBJECTIVE: The purpose was to evaluate the effects of dietary cholesterol provided by whole eggs on the lipoprotein profile, LDL size, and phenotype in children from this region. DESIGN: Children (29 girls and 25...
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