Article
Ethanol-induced conditioned taste aversion in 15 inbred mouse strains.
Behavioral neuroscience - 1 Feb 2002
Broadbent Julie, Muccino Kathryn J, Cunningham Christopher L
Abstract excerpt
This study used a genetic correlational strategy to characterize the neurobiological basis of ethanol's (0, 2, or 4 g/kg) aversive effects as indexed by conditioned taste aversion. Substantial strain differences in taste aversion and hypothermia were observed, but the genetic correlation between these phenotypes was not significant. However, significant genetic correlations were observed between taste aversion...
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