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Copy Number Variations Contribute to Intramuscular Fat Content Differences By Affecting The Expression of PELP1 Alternative Splices in Pig

2021-10-18

Abstract excerpt

<title>Abstract</title> <p><bold>Background </bold>Intramuscular fat (IMF) is a key meat quality trait. Research on the genetic mechanisms of IMF decomposition is valuable for both pork quality improvement and the treatment of obesity and type 2 diabetes. Copy number variations (CNVs) are a type of variant that may influence meat quality.<bold>Results</bold>In this study, a total of 1185 CNV regions (CNVRs) inclu...

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Literature Corpus work
858e097f-9114-50e9-a318-aaf50ab38072
DOI
10.21203/rs.3.rs-968559/v1
Open publication

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Copy Number Variations Contribute to Intramuscular Fat Content Differences By Affecting The Expression of PELP1 Alternative Splices in PigDOI 10.21203/rs.3.rs-968559/v1
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