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Article

Production of eicosapentaenoic acid from marine bacteria.

Lipids - 1 Mar 1996

Yazawa K

Abstract excerpt

A marine bacterium, judged as a new species close to Shewanella putrefaciens, was isolated from the intestinal contents of the Pacific mackerel. The isolated strain SCRC-2378 produced eicosapentaenoic acid (EPA) as the sole polyunsaturated fatty acid, which amounted to 24-40% of the total fatty acid in the cell, which corresponded to 2% of dry cell weight. Under the optimal growth conditions (pH 7.0, 20 degrees...

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PMID: 8729138
DOI: 10.1007/BF02637095

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

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Production of eicosapentaenoic acid from marine bacteria.PMID 8729138Read ↗

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