Article
Apolipoprotein E polymorphism influences postprandial retinyl palmitate but not triglyceride concentrations.
American journal of human genetics - 1 Feb 1994
Boerwinkle E, Brown S, Sharrett A R, Heiss G, Patsch W
Abstract excerpt
To quantify the effect of the apolipoprotein (apo) E polymorphism on the magnitude of postprandial lipemia, we have defined its role in determining the response to a single high-fat meal in a large sample of (N = 474) individuals taking part in the biethnic Atherosclerosis Risk in Communities Stu...
Topics
- Apolipoproteins B
- Apolipoproteins E
- Diterpenes
- Eating
- Female
- Genotype
- Humans
- Male
- Middle Aged
- Polymorphism, Genetic
- Retinyl Esters
- Triglycerides
- Vitamin A
