Seed characteristics and nutrient composition of selected beans (Phaseolus vulgaris L.) with different ozone tolerance.

doi:10.1007/BF01088164

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Article

Seed characteristics and nutrient composition of selected beans (Phaseolus vulgaris L.) with different ozone tolerance.

Plant foods for human nutrition (Dordrecht, Netherlands) - 1 Jan 1995

Mohamed A I, Bhardwaj H L, Rangappa M, Hoggard G

Abstract excerpt

Ozone sensitivity, nutritional quality, seed characteristics, and growth habit of beans (Phaseolus vulgaris L.) were evaluated in two separate experiments. In the first experiment the data showed a significant variation among 34 bean accessions for ozone sensitivity following acute exposure of 18...

Topics

Carbohydrates
Fabaceae
Genotype
Nutritive Value
Ozone
Plant Oils
Plant Proteins
Plants, Medicinal
Seeds
Starch

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