Multivariate and stability analysis for yield and biochemical traits in radish (Raphanus sativus L.) genotypes from Sikkim Himalaya for functional food applications.

Abstract excerpt

Radish (Raphanus sativus L.) is an important root vegetable utilized worldwide. Highly genetic diverse germplasm of radish exists in Sikkim, but no high-yielding and climate resilient cultivar has been released so far, causing hindrance in its productivity especially under organic conditions. The present investigation was conducted to assess the existing genetic variability, and yield potential along with...

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• Antioxidants
• Genotype
• Multivariate Analysis
• Phytochemicals
• Raphanus