Article
Characterization of aquatic clade 2 and 3 Campylobacter coli isolates from Slovenia reveals admixture with other Campylobacter species.
BMC microbiology - 24 May 2025
Lorenzen Stephan, Dieckmann Anastasia-Lisa, Možina Sonja Smole, Zelenik Katja, Marquardt Pauline, Tersteegen Aljoscha, Kaasch Achim J, Bohne Wolfgang, Zautner Andreas Erich
Abstract excerpt
Campylobacter coli, a significant foodborne pathogen, has undergone extensive genetic exchange with its close relative, Campylobacter jejuni, leading to the emergence of three distinct clades. While clade 1 strains are commonly isolated from clinical and agricultural sources, clades 2 and 3 are primarily found in aquatic environments. This study aimed to enhance our understanding of C. coli clade 2 and 3 isolates...
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