BMI Mediates the Association between Macronutrient Subtypes and Phenotypic Age Acceleration.

Abstract excerpt

Background: There is growing evidence that diet and aging are associated; however, few studies have examined the relationship between macronutrient subtypes and phenotypic age acceleration, and the extent to which BMI (body mass index) mediates this association is unclear. Methods: This study included 6911 individuals who were 20 years or older and had participated in the National Health and Nutrition Examination...

Topics

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• Aging
• Body Mass Index
• Diet
• Dietary Carbohydrates
• Dietary Proteins