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Dietary Polyphenols as Anti-Aging Agents: Targeting the Hallmarks of Aging

29 Sept 2024

Abstract excerpt

Background: Aging is a natural biological process influenced by multiple factors and is a significant contributor to various chronic diseases. Slowing down the aging process and extending health span have been pursuits of the scientific field. Methods: Examination of the effects of dietary polyphenols on hallmarks of aging such as genomic instability, telomere attrition, epigenetic alterations, loss of...

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PMID: 39408272
DOI: 10.3390/nu16193305

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