Multivariate analysis of chemical and genetic diversity of wild Humulus lupulus L. (hop) collected in situ in northern France.

doi:10.1016/j.phytochem.2022.113508

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Article

Multivariate analysis of chemical and genetic diversity of wild Humulus lupulus L. (hop) collected in situ in northern France.

Phytochemistry - 1 Jan 2023

Paguet Anne-Sophie, Siah Ali, Lefèvre Gabriel, Moureu Sophie, Cadalen Thierry, Samaillie Jennifer, Michels Franck, Deracinois Barbara, Flahaut Christophe, Alves Dos Santos Harmony, Etienne-Debaecker Audrey, Rambaud Caroline, Chollet Sylvie, Molinié Roland, Fontaine Jean-Xavier, Waterlot Christophe, Fauconnier Marie-Laure, Sahpaz Sevser, Rivière Céline

Abstract excerpt

The hop plant (Humulus lupulus L.) has been exploited for a long time for both its brewing and medicinal uses, due in particular to its specific chemical composition. These last years, hop cultivation that was in decline has been experiencing a renewal for several reasons, such as a craze for strongly hopped aromatic beers. In this context, the present work aims at investigating the genetic and chemical diversity...

Topics

Humulus
Multivariate Analysis
Genetic Variation

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Identifiers

PMID: 36370882
DOI: 10.1016/j.phytochem.2022.113508

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