Recent advances in CRISPR‐based systems for the detection of foodborne pathogens

Abstract excerpt

There has long been a need for more advanced forms of pathogen detection in the food industry. Though in its infancy, biosensing based on clustered regularly interspaced short palindromic repeats (CRISPR) has the potential to solve many problems that cannot be addressed using conventional methods. In this review, we briefly introduce and classify the various CRISPR/Cas protein effectors that have thus far been...

Topics

Share this publication in a Topic to start or enrich a Post.

• Share to Biosensors and Analytical Detection
• Share to CRISPR and Genetic Engineering
• Share to Mosquito-borne diseases and control