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Article

Genetic susceptibility to cow's milk allergy in Chinese children.

Asia Pacific journal of clinical nutrition - 1 Mar 2022

Hou Lin, Ma Zijun, Chao Shuang, Li Zhongyuan, Zhang Yu, Su Qiuyu, Zhang Junhong, Wu Wenyan, Zeng Chaomei, Huang Shanyamei, Liu Yao, Jiang Nan, Qin Jiong, Liu Jie

Abstract excerpt

BACKGROUND AND OBJECTIVES: Cow's milk allergy (CMA) is the most common food allergy in young children. Previous studies have reported that single-nucleotide polymorphisms (SNPs) are associated with CMA. The extent to which SNPs contribute to the occurrence of CMA is unknown. The purpose of this study was to investigate the independent relevance of genetic predisposition to CMA in Chinese children. METHODS AND...

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PMID: 35357113
DOI: 10.6133/apjcn.202203_31(1).0016

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