Article
Eco-evo-devo implications and archaeobiological perspectives of trait covariance in fruits of wild and domesticated grapevines.
PloS one - 1 Jan 2020
Bonhomme Vincent, Picq Sandrine, Ivorra Sarah, Evin Allowen, Pastor Thierry, Bacilieri Roberto, Lacombe Thierry, Figueiral Isabel, Terral Jean-Frédéric, Bouby Laurent
Abstract excerpt
The phenotypic changes that occurred during the domestication and diversification of grapevine are well known, particularly changes in seed morphology, but the functional causes and consequences behind these variations are poorly understood. Wild and domesticate grapes differ, among others, in the form of their pips: wild grapes produce roundish pips with short stalks and cultivated varieties have more elongated...
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