Article
Covariation of Ergot Severity and Alkaloid Content Measured by HPLC and One ELISA Method in Inoculated Winter Rye across Three Isolates and Three European Countries.
Toxins - 26 Oct 2020
Kodisch Anna, Oberforster Michael, Raditschnig Armin, Rodemann Bernd, Tratwal Anna, Danielewicz Jakub, Korbas Marek, Schmiedchen Brigitta, Eifler Jakob, Gordillo Andres, Siekmann Dörthe, Fromme Franz Joachim, Wuppermann Frederik N, Wieser Franz, Zechner Elisabeth, Niewińska Małgorzata, Miedaner Thomas
Abstract excerpt
Ergot caused by Claviceps purpurea is a problem for food and feed security in rye due to the occurrence of toxic ergot alkaloids (EAs). For grain elevators and breeders, a quick, easy-to-handle, and cheap screening assay would have a high economic impact. The study was performed to reveal (1) the covariation of ergot severity (= percentage of sclerotia in harvested grain) and the content of 12 EAs determined by...
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