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Phenotypes and natural history of food protein-induced enterocolitis syndrome in the east Mediterranean region.

Allergy and asthma proceedings - 1 Nov 2020

Ocak Melike, Akarsu Ayşegül, Sahiner Umit Murat, Soyer Ozge, Sekerel Bulent Enis

Abstract excerpt

Background: Food protein-induced enterocolitis syndrome (FPIES) is a rare non-IgE mediated food allergy. Objective: To delineate the differences in the spectrum of culprit foods, remission patterns, and predictors among varying cultures. Methods: We reviewed demographics, culprit foods, outcomes, and predictors in 81 children with a diagnosis of FPIES who were followed up between 2015 and 2020. Results:...

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Identifiers

PMID: 33109307
DOI: 10.2500/aap.2020.41.200078

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