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Article

Comprehensive analysis of AGPase genes uncovers their potential roles in starch biosynthesis in lotus seed.

BMC plant biology - 6 Oct 2020

Sun Heng, Li Juanjuan, Song Heyun, Yang Dong, Deng Xianbao, Liu Juan, Wang Yunmeng, Ma Junyu, Xiong Yaqian, Liu Yanling, Yang Mei

Abstract excerpt

BACKGROUND: Starch in the lotus seed contains a high proportion of amylose, which endows lotus seed a promising property in the development of hypoglycemic and low-glycemic index functional food. Currently, improving starch content is one of the major goals for seed-lotus breeding. ADP-glucose pyrophosphorylase (AGPase) plays an essential role in regulating starch biosynthesis in plants, but little is known about...

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PMID: 33023477
DOI: 10.1186/s12870-020-02666-z
PMCID: PMC7541243

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