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Article

Dietary intakes of flavonoids and carotenoids and the risk of developing an unhealthy metabolic phenotype.

Food & function - 30 Apr 2020

Moslehi Nazanin, Golzarand Mahdieh, Hosseinpanah Farhad, Mirmiran Parvin, Azizi Fereidoun

Abstract excerpt

This study was designed to investigate prospective associations between dietary habitual intakes of flavonoids and carotenoids and the development of an unhealthy metabolic phenotype. In this study 1114 adults, who had a healthy metabolic phenotype in the third examination cycle (2005-2008) participated. Dietary intakes of flavonoids and carotenoids were estimated using valid food frequency questionnaires...

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PMID: 32236240
DOI: 10.1039/c9fo02852h

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 6 Sept 2026. Manifest publication-graph-cohort-2026-09-06.1.

Source receipt: pubmed, retrieved 6 Sept 2026.

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