Article
Evaluating the Contribution of Gut Microbiota to the Variation of Porcine Fatness with the Cecum and Fecal Samples
23 Dec 2016
Abstract excerpt
Microbial community in gastrointestinal tract participates in the development of the obesity as well as quite a few metabolic diseases in human. However, there are few studies about the relationship between gut microbiota and porcine fatness. Here, we used high-throughput sequencing to perform 16S rRNA gene analysis in 254 cecum luminal samples from Erhualian pigs and 246 stools from Bamaxiang pigs, and adopted a...
Read the complete abstract on PubMedTopics
Share this publication in a Topic to start or enrich a Post.
