Article
Molecular and agro-morphological genetic diversity assessment of Chickpea mutants induced via ethyl methane sulfonate.
Cellular and molecular biology (Noisy-le-Grand, France) - 30 Sept 2016
Rostami-Ahmadvandi H, Kahrizi D, Cheghamirza K, Nosratti I, Zargooshi J
Abstract excerpt
Iran, especially its western provinces, is one of the most chickpea producing countries of the world with the yield about 500 kg/ ha in average. Narrow genetic variability for chickpea is one of the most limitations in conventional breeding approaches. In this study, derived genetic variation among 94 chickpea (Bivanij cultivar) mutant lines produced by Ethyl Methane Sulfonate (EMS) were assessed based on ISSR,...
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