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Prevalence and population analysis of Vibrio parahaemolyticus in aquatic products from South China markets.

FEMS microbiology letters - 1 Nov 2015

Xie Tengfei, Wu Qingping, Xu Xiaoke, Zhang Jumei, Guo Weipeng

Abstract excerpt

Vibrio parahaemolyticus is a common foodborne pathogen in aquatic products. To investigate the prevalence of Vibrio parahaemolyticus in aquatic products in South China, 224 samples were collected from markets in four provinces (11 cities) from May 2013 to January 2014. One hundred and fifty isolates were isolated from 98 samples. All isolates were analyzed for the presence of thermostable direct haemolysin (TDH)...

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PMID: 26424767
DOI: 10.1093/femsle/fnv178

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TRH

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