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Article

Polymorphisms in lipogenic genes and milk fatty acid composition in Holstein dairy cattle.

Genomics - 1 Dec 2014

Nafikov Rafael A, Schoonmaker Jon P, Korn Kathleen T, Noack Kristin, Garrick Dorian J, Koehler Kenneth J, Minick-Bormann Jennifer, Reecy James M, Spurlock Diane E, Beitz Donald C

Abstract excerpt

Changing bovine milk fatty acid (FA) composition through selection can decrease saturated FA (SFA) consumption, improve human health and provide a means for manipulating processing properties of milk. Our study determined associations between milk FA composition and genes from triacylglycerol (TAG) biosynthesis pathway. The GC dinucleotide allele of diacylglycerol O-acyltransferase 1:g.10433-10434AA >GC was...

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Identifiers

PMID: 25304740
DOI: 10.1016/j.ygeno.2014.10.001

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 7 Sept 2026. Manifest publication-graph-cohort-2026-09-08.1.

Source receipt: pubmed, retrieved 7 Sept 2026.

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