Article
Maternal dietary fatty acid intake during pregnancy and the risk of preclinical and clinical type 1 diabetes in the offspring.
The British journal of nutrition - 14 Mar 2014
Niinistö Sari, Takkinen Hanna-Mari, Uusitalo Liisa, Rautanen Jenna, Nevalainen Jaakko, Kenward Michael G, Lumia Mirka, Simell Olli, Veijola Riitta, Ilonen Jorma, Knip Mikael, Virtanen Suvi M
Abstract excerpt
The aim of the present study was to examine the associations between the maternal intake of fatty acids during pregnancy and the risk of preclinical and clinical type 1 diabetes in the offspring. The study included 4887 children with human leucocyte antigen (HLA)-conferred type 1 diabetes susceptibility born during the years 1997-2004 from the Finnish Type 1 Diabetes Prediction and Prevention Study. Maternal diet...
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