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Article

Sequencing of virulence genes shows limited genetic variability in Yersinia pseudotuberculosis.

Foodborne pathogens and disease - 1 Jan 2013

Palonen Eveliina, Kangas Susanna, Somervuo Panu, Lindström Miia, Fredriksson-Ahomaa Maria, Skurnik Mikael, Korkeala Hannu

Abstract excerpt

Yersinia pseudotuberculosis is a foodborne pathogen often detected and identified using polymerase chain reaction (PCR) with primers targeted to virulence genes. Sequence variability of the virulence genes in strains representing different serotypes is unknown. Sequence variability could hinder t...

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PMID: 23153288
DOI: 10.1089/fpd.2012.1247

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 4 Sept 2026. Prepared record publication-23153288-2026-09-04.2. Manifest publication-graph-cohort-2026-09-04.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 4 Sept 2026.

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