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Article

A candidate gene-based association study of tocopherol content and composition in rapeseed (Brassica napus)

1 Jan 2012

Abstract excerpt

Rapeseed (Brassica napus L.) is the most important oil crop of temperate climates. Rapeseed oil contains tocopherols, also known as vitamin E, which is an indispensable nutrient for humans and animals due to its antioxidant and radical scavenging abilities. Moreover, tocopherols are also important for the oxidative stability of vegetable oils. Therefore, seed oil with increased tocopherol content or altered...

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PMID: 22740840
DOI: 10.3389/fpls.2012.00129

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