Article
Effects of α s1-casein (CSN1S1) and κ-casein (CSN3) genotypes on milk coagulation properties in Murciano-Granadina goats.
The Journal of dairy research - 1 Feb 2011
Caravaca Francisco, Ares José Luis, Carrizosa Juan, Urrutia Baltasar, Baena Francisca, Jordana Jordi, Badaoui Bouabid, Sànchez Armand, Angiolillo Antonella, Amills Marcel, Serradilla Juan Manuel
Abstract excerpt
The effects of the caprine α s1-casein (CSN1S1) polymorphisms on milk quality and cheese yield have been widely studied in French and Italian goat breeds. Much less is known about the consequences of κ-casein (CSN3) genotype on the technological and coagulation properties of goat milk. In the current study, we have performed an association analysis between polymorphisms at the goat CSN1S1 and CSN3 genes and milk...
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