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Article

Association of a novel polymorphism in the bovine PPARGC1A gene with growth, slaughter and meat quality traits in Brangus steers.

Molecular and cellular probes - 1 Dec 2009

Soria L A, Corva P M, Branda Sica A, Villarreal E L, Melucci L M, Mezzadra C A, Papaleo Mazzucco J, Fernández Macedo G, Silvestro C, Schor A, Miquel M C

Abstract excerpt

The PPARGC1A gene (peroxysome proliferator-activated receptor-gamma coactivator 1alpha gene) controls muscle fiber type and brown adipocyte differentiation; therefore, it is a candidate gene for beef quality traits (tenderness and fat content). Two SNPs (Single Nucleotide Polymorphisms) were iden...

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PMID: 19665052
DOI: 10.1016/j.mcp.2009.07.007

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AGT

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 4 Sept 2026. Prepared record publication-19665052-2026-09-04.2. Manifest publication-graph-cohort-2026-09-04.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 4 Sept 2026.

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