Article
The effects of different feeding management systems on performance of a slow-growing broiler genotype.
British poultry science - 1 Mar 2009
Ipek A, Karabulut A, Sahan U, Canbolat O, Yilmaz-Dikmen B
Abstract excerpt
1. A total of 420 male 1-d-old chicks of a slow-growing genetic line (Hubbard ISA Red JA) were used as the trial material. Two diets that were low in fats and high in cereals, and free from growth promoters and animal protein, and formulated at two energy and protein concentrations, were fed ad libitum or 80% of ad libitum. The birds had access to pasture from 14 d to slaughter at 84 d of age. 2. The treatment...
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