Article
Roles of maltodextrin and glycogen phosphorylases in maltose utilization and glycogen metabolism in Corynebacterium glutamicum.
Microbiology (Reading, England) - 1 Feb 2009
Seibold Gerd M, Wurst Martin, Eikmanns Bernhard J
Abstract excerpt
Corynebacterium glutamicum transiently accumulates large amounts of glycogen, when cultivated on glucose and other sugars as a source of carbon and energy. Apart from the debranching enzyme GlgX, which is required for the formation of maltodextrins from glycogen, alpha-glucan phosphorylases were...
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