Article
Microbial community analysis of field-grown soybeans with different nodulation phenotypes.
Applied and environmental microbiology - 1 Sept 2008
Ikeda Seishi, Rallos Lynn Esther E, Okubo Takashi, Eda Shima, Inaba Shoko, Mitsui Hisayuki, Minamisawa Kiwamu
Abstract excerpt
Microorganisms associated with the stems and roots of nonnodulated (Nod(-)), wild-type nodulated (Nod(+)), and hypernodulated (Nod(++)) soybeans [Glycine max (L.) Merril] were analyzed by ribosomal intergenic transcribed spacer analysis (RISA) and automated RISA (ARISA). RISA of stem samples dete...
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