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Oomycete Species Associated with Soybean Seedlings in North America-Part II: Diversity and Ecology in Relation to Environmental and Edaphic Factors.

Phytopathology - 1 Mar 2017

Rojas J Alejandro, Jacobs Janette L, Napieralski Stephanie, Karaj Behirda, Bradley Carl A, Chase Thomas, Esker Paul D, Giesler Loren J, Jardine Doug J, Malvick Dean K, Markell Samuel G, Nelson Berlin D, Robertson Alison E, Rupe John C, Smith Damon L, Sweets Laura E, Tenuta Albert U, Wise Kiersten A, Chilvers Martin I

Abstract excerpt

Soybean (Glycine max (L.) Merr.) is produced across a vast swath of North America, with the greatest concentration in the Midwest. Root rot diseases and damping-off are a major concern for production, and the primary causal agents include oomycetes and fungi. In this study, we focused on examination of oomycete species distribution in this soybean production system and how environmental and soil (edaphic) factors...

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PMID: 27841963
DOI: 10.1094/PHYTO-04-16-0176-R

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