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Brazilian natural dietary components (annatto, propolis and mushrooms) protecting against mutation and cancer.

Human & experimental toxicology - 1 May 2006

Ribeiro L R, Mantovani M S, Ribeiro D A, Salvadori D M F

Abstract excerpt

Considering the high number of new cancer cases in Brazil (approximately 470000 cases in 2005) and the remarkable differences in the incidence of this disease around the world, the development of chemopreventive strategies using foods widely consumed would have a huge impact, both medically and e...

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PMID: 16758769
DOI: 10.1191/0960327106ht623oa

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PubMed metadata and Literature Corpus relationships. Corpus snapshot updated 2 Sept 2026. Prepared record publication-16758769-2026-09-02.2. Manifest publication-graph-cohort-2026-09-02.2.

Source receipt: PubMed via Helena Literature Corpus, retrieved 2 Sept 2026.

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